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Fresh

We produce fresh-never-frozen ready-to-eat sandwiches, salads, wraps, and entrees created with superior ingredients, product creation support, speed-to-market efficiency, and meticulous attention to detail. Our dedicated and semi-dedicated USDA fresh facilities lend their expertise to provide you with the fresh shelf life options and specialty packaging methods needed to make your product shine.

A large block of cheese sitting atop a few small slices.
slice cucumber

Options and flexibility

Flow wrap, vacuum seal, hand wrap, cups, wedge, and more specialty packaging methods

Size

From single serve, to family meal, and party tray sizes

Fresh ideas for fresh ingredients

Available certifications

Multiple fresh production locations across the US

FAQ

This is product and production line specific. If you’re looking for a quote, get in touch.

Product shelf life is dependent on multiple factors, like distribution and formulation. We can work with you to find the best solutions for your product needs.

All of our products are unique, and thus priced individually. Prices are set based on factors such as annual volumes, production output, and portfolio complexity. If you’re looking for a quote, get in touch.

Definitely. We’ll tap into our vast network of suppliers to help you source the necessary ingredients needed to produce your dream product.

Absolutely. Our R&D experts are a powerful blend of scientists, engineers, and technicians, ready to help you stay on top product trends and consumer insights.

In order to ensure the freshness of the end product, we support fresh food distribution within roughly 350 miles of our fresh food plants. If you’re unsure if we can support your fresh needs, get in touch.

Two and a half almonds

Infinite formulations and formats

Two orange slices.